A Guide to Ovens and Hobs
Ovens and hobs add modern, sleek style to any kitchen, and can be seamlessly integrated into kitchen worktops and units. Shop our complete range of ovens and hobs today.
Electric hobs heat up using different looking cooking rings, which can have anywhere from four to six power levels. It can take a few minutes to heat up and cool down.
Hobs of different types
Every home is incomplete without an oven, kitchen hob cooker, or stovetop (the latter being a complete cooking appliance in which you can roast and bake food). It is used for a variety of cooking methods, so it is essential to select the ideal hob for you. There's a hob that's suitable for everyone, no matter if you're a professional chef who prefers precision or a busy home cook looking for speed.
Electric ceramic and induction hobs have a flat, frameless design that improves the modern look of any kitchen. They are equipped with five or four cooking zones each one controlled independently by an individual dial. This allows you the choice of boiling potatoes on one ring while sautéing sausages on a different ring - ideal for busy families. They are quick to heat up, and their smooth surface makes them easy to clean. However, they are more expensive than gas hobs, and they may take longer to cool down.
Gas hobs offer instant heat and allow for precise control, which makes them popular amongst chefs. Gas hobs are also safer because they have built-in safety systems for fire failures that stop the gas supply in case there is leaks. They may be less efficient than electric or induction hobs. They are also harder to clean because of the pan supports and stove burners.
Plate hobs are the traditional form of the hob that has been in use for a long time. They have a flat, smooth surface with gas or electric rings that heat up when you turn the dial. They are economical but not ideal for cast-iron cookware and don't spread heat across the entire surface.
Induction hobs utilize an electromagnetic field to heat your pan, rather than heating the hob surface like traditional hobs. They are safer since there is no open flame. They are also easy to clean. They're also more expensive than gas or electric hobs and can take longer to warm up and cool down.
Gas hobs
Gas hobs are a preferred choice for home cooks because of their fast heating capabilities as well as their ease of control. You can usually find models that offer between two and six burners. Some include a wok burner specifically designed for stir-frying cooking. Others have a visual flame indicator that indicates whether the hob is turned on or off.
They are faster to cook food than induction or electric models, making them ideal for kitchens with a lot of activity. They are also less expensive to run than electric hobs, in the event that you are using electricity from a provider which generates renewable energy sources.
You can pick between freestanding or built-in gas hobs. The latter are a better option if you're planning to remodel your kitchen since you can easily relocate them later. However, they are difficult to install and might require hacking into your finished carpentry, which isn't suitable for all homes.
Freestanding models feature a smooth, flat surface that makes them easier to clean than other kinds of hobs. The stainless steel trims are commonly employed, and can be fitted to a variety of kitchen designs. Some models even feature touch-sensitive controls, as well as a power boost function that lets you boost the intensity of a specific burner by up to 50%, so you can bring a pot of water to a boil in no time.
Certain gas hobs come with an automatic flame failure safety system that will shut off the supply of gas once the flame ceases to burn, so you don't risk burning yourself in the process. Gas hobs can be cheaper to run than some electric hobs, and they permit precise temperature control.
Gas hobs release carbon dioxide when they burn. This could be a problem for environmentally conscious customers. There are models that don't emit CO2 when they are in use. These gas hobs with zero emissions,' or eco-friendly gas stoves', have all the features of a conventional gas stove but emits no CO2.
Electric hobs
A popular choice for kitchens of all types, electric hobs offer a range of advantages over other kinds of cooker. First, they tend to heat up and cool down quicker than gas hobs. This means less residual heat is left behind as the cookware is taken off. They heat more evenly and are less likely to develop hot spots than certain gas models. Electric models are also easier to maintain and cost less to operate than gas models.
Most commonly seen in modern kitchens, ceramic or glass electric hobs have a sleek and stylish appearance that's both easy to clean and safe to touch. Their flat surface makes them a favorite choice for those with children, as they're less likely to be smashed or scratched by heavy pans. They're also reasonably priced to run and are able to be replaced if damaged.
Ceramic hobs heat directly the pan, unlike traditional plate hobs that use coils to heat the pan. This means that they heat up and cool down much faster, and are able to be used with any type of cookware. These are often more expensive than electric plate stoves however, they will save money over the long run due to their high efficiency.
Despite their simple design, it's crucial to regularly maintain your ceramic or glass hob to prevent any problems. Cleaning the cooktop with non-abrasive cleaners is highly recommended, as is checking for and replacing any malfunctioning heating controls and cleaning out grates or burner caps regularly. Keep an eye out for gas odours, as they could indicate an issue with gas lines or leaks. If you suspect this, it's recommended to speak with a professional gas engineer to seek assistance. To avoid any serious damage ensure that the hob is completely turned off and cooled down prior to cleaning. This will help avoid any accidental fires or spills!
Hobs with induction
Induction cookers are a modern alternative to gas and electric hobs. They utilize magnets instead of the cooktop in order to heat the pan. This lets them heat up much more quickly than other hobs and help save energy in the long run. They are also a lot safer to use as the cooktop's surface remains cool to the touch and they are equipped with safety features like automatic shut-offs to prevent accidents.
Induction hobs are typically glass or ceramic with an alternating current that creates an electric field that heats. A pan that is induction-compatible must have a flat bottom and an iron or steel core, and the magnetic field is only activated when the pan is placed in the cooking zone. Most hobs feature an bridging zone that can connect two zones to accommodate larger pans.
Induction hobs are renowned for their efficiency. Many have reported an improvement in their energy usage when they change to one. Induction hobs are also believed to be safer since the cooktop's surface remains cool to the touch, and they reduce the chance of burning. They only heat the pan and its contents. This makes them safer for children than electric or gas hobs which can get very hot.
Most induction cooktops come with a variety of control options. The most basic one is the simple touch bar/power bar on top of the hob. Some have an all-inclusive display that displays all the options, and allows you to easily adjust the power levels as well as set timers. Modern induction hobs feature many small copper coils tightly grouped together beneath the cooktop, and the magnet under each one will sense when you place your pan. The coil is activated when it is suitable for the pan's size and shape.
All of our hobs and ovens are available as stand-alone models or easily integrated into your kitchen's units and worktops for a a sleek, seamless look. Our complete range includes everything from slick black and stainless-steel finishes to on-trend copper and ceramic. Check out our other appliances such as dishwashers, refrigerator freezers and washing machines to help your kitchen work properly.